Tri Tip Steak In Oven
Because the steak is relatively moist it is a good candidate for oven broiling.
Tri tip steak in oven. Oven roasted tri tip is a classic entree that is deceivingly easy to prepare. Simply use your favorite dry rub or marinade to season a store bought tri tip and follow the roasting instructions below to achieve a mouth watering perfectly cooked juicy piece of meat. To cook tri tip steak in the oven pat the steak dry with paper towels then brush it with a light coating of olive oil and rub vigorously with salt and pepper. Preheat oven to 350 degrees.
Because it doesn t have a lot of fat marbling like a rib eye steak it s best grilled broiled or pan seared higher temperature quick cooking methods so it doesn t dry out if you d rather cook it low and slow we recommend buying a whole tri tip roast instead. This gives the meat a rich crust while the center is moist and juicy. Tri tip roasts range from 1 1 2 pounds to 4 pounds. It cooks up tasty and tender with a marinade.
Tri tip roasts are only a couple inches thick and a high temperature oven is best for this roast. Heat oil in an oven safe pan and sear the tri tip fat side down. Flip tri tip and pop it in the oven. On stovetop heat on high until pan is very hot then add tri tip fat side down.
Okay with that little tri tip lesson out of the way are you ready to see how easy it is to cook in the oven. Heat oven to 350 degrees. Heat the oil in a heavy dutch oven or pot over high heat. Spray a broiler rack or oven rack with cooking spray and place it over a sheet pan that you line with aluminum foil.
Beef tri tip is a relatively cheap and lean steak cut from the sirloin. Scroll all the way down for the full recipe how to cook tri tip in the oven. Having a steak house experience at home requires just a few minutes of preparation and under 1 hour of bake time. Turn heat to medium high and sear roast for about 4 minutes.
A 1 1 2 lb roast will serve around 3 4 people depending on appetite. Plan on about 10 minutes per pound. Toss tri tip with oil soy sauce onion cumin garlic and pepper. How to oven roast a tri tip.
The cooking time will vary based on the size of the roast. Sear the tri tip on both sides until a dark crust has formed about 3 to 5 minutes per side. Heat 1 tbsp of oil in a heavy oven safe skillet then sear the steak briefly on all sides. Tri tip steak is generally lean tender and reasonably priced.
Tip to oven roast a tri tip prepare meat with rub and refrigerate as instructed. Add 2 tablespoons of olive oil or other cooking oil to a large heavy ovenproof pan. Marinate in the refrigerator for 2 hours or up to 24 hours. Let rest at room temperature while preheating the oven.
Rub tri tip with your favorite seasoning salt.